t. 1.1.4 Quiz: What Businesspeople Do
Question 2 of 10
Holton is the manager at a small restaurant. What can he do to ensure the
workplace offers a safe environment for employees?
A. Require all employees to wear slip resistant shoes.
B. Train employees to provide great customer service.
C. Have employees set all the tables at the beginning of their shift.
D. Allow employees to eat one meal from an employee menu during
their shift.