The nurse is identifying outcomes for a client placed on a low sodium diet for high blood pressure. Which of the following are not cognitive outcomes for this client? (Select all that apply)
a) Within one month, the client will be able to identify foods that are appropriate to eat.
b) Within one month, the client will be able to verbalize the value of managing high blood pressure.
c) Within one month, the client will be able to articulate the value of choosing appropriate foods.
d) Within one month, the client will be able to demonstrate how to do blood pressure readings.