Paragraph 1:
1. Droughts can be triggered by physical (natural) conditions such as lack of rainfall, high temperatures, and arid climates which can lead to water scarcity and soil dryness.
2. Human activities like deforestation, overgrazing, and excessive water consumption can also contribute to droughts by disrupting natural water cycles and depleting water resources.
Paragraph 2:
- Droughts have a negative impact on the economy of South Africa by affecting agriculture, leading to crop failures, livestock losses, and decreased food production.
- The reduced agricultural output can result in food shortages, inflation in food prices, and increased importation of food products, putting pressure on the economy and affecting the livelihoods of people.
Paragraph 3:
- Drought prevention strategies in South Africa may include water conservation measures, efficient irrigation techniques, and sustainable land management practices to minimize water wastage and preserve soil moisture.
- Drought preparation strategies can involve early warning systems, drought-resistant crop varieties, emergency response plans, and drought relief programs to mitigate the effects of droughts on farmers and communities.
