Answer :

Final answer:

The major environmental issues caused by the food production/service industry include reliance on fossil fuels, freshwater resource decline, habitat destruction, and contamination with harmful substances.


Explanation:

Four major environmental issues caused by food production/service industry:

  1. Agricultural dependence on nonrenewable fossil fuels for fertilizers, pesticides, and irrigation.
  2. Decline in freshwater resources due to pollution and overuse.
  3. Habitat destruction due to urban sprawl and agriculture, leading to a biodiversity crisis.
  4. Contamination with heavy metals and toxins affecting soil, water, and health.

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