Answer :
Final answer:
The major environmental issues caused by the food production/service industry include reliance on fossil fuels, freshwater resource decline, habitat destruction, and contamination with harmful substances.
Explanation:
Four major environmental issues caused by food production/service industry:
- Agricultural dependence on nonrenewable fossil fuels for fertilizers, pesticides, and irrigation.
- Decline in freshwater resources due to pollution and overuse.
- Habitat destruction due to urban sprawl and agriculture, leading to a biodiversity crisis.
- Contamination with heavy metals and toxins affecting soil, water, and health.
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