Final answer:
Angel food cake pans have unique features like feet for cooling and straight sides without a non-stick coating to help the cake rise effectively.
Explanation:
Angel food cake pans have feet that allow the pan to be inverted after baking, which helps the cake cool properly without collapsing. This feature helps in creating a light and airy texture in angel food cakes that other pans lack. The sides of an angel food cake pan are usually straight and do not have a non-stick coating, which helps the cake cling to the sides and rise properly.
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