Answered

Which option describes the main food-safety issue that most likely broke down in the following scenario?
Chelsea forgot to wash her hands after cutting up the chicken for stir-fry, and she didn't wash the cutting board
before cutting up the vegetables.
O mixing foods
O hygiene
O cooking temperatures
O storage temperatures



Answer :

Final answer:

Cross-contamination was the main food safety issue when Chelsea failed to wash her hands and cutting board, risking bacterial transfer.


Explanation:

Cross-contamination is the main food-safety issue that likely broke down in the scenario provided. When Chelsea didn't wash her hands after handling raw chicken and failed to clean the cutting board before cutting vegetables, she risked transferring harmful bacteria from the chicken to the vegetables, potentially causing foodborne illnesses.


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