Answered

87. El huevo es un alimento de excelente calidad nutricional. ¿Cuál de los siguientes
nutrientes posee el huevo en mayor
proporción?
A) Fibra y almidón
B) Carbohidratos y lípidos
C) Proteínas y vitaminas
D) Lípidos y vitaminas



Answer :

GinnyAnswer

Final answer:

Eggs are a rich source of proteins and vitamins, essential nutrients that must be obtained from food.


Explanation:

Proteins and vitamins are nutrients that are crucial for the body's functions and must be obtained from food sources. In the context of the question, the egg contains these nutrients in higher proportions compared to the other options given, making it a nutrient-rich food choice.


Learn more about Nutritional value of eggs here:

https://brainly.com/question/14986616