Answered

During which phases of food production could contamination occur?

☐ Packaging
☐ Harvesting
☐ Pasteurization
☐ Processing
☐ Smoking



Answer :

GinnyAnswer

Final answer:

Contamination in food production can occur during harvesting, processing, and packaging.


Explanation:

Contamination in food production can occur during harvesting, processing, and packaging. Pathogens can be introduced at any stage, such as during handling, processing, and when food is prepared, emphasizing the need for proper safety measures throughout the entire production process.


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