Certain items like the prep table and entire deli slicer cannot be cleaned in the three-compartment sink due to their size and complexity, while removable trays from 10-high carts can be cleaned using this method.
Prep table and entire deli slicer cannot be cleaned in the three-compartment sink as they are large equipment that requires specific cleaning methods. However, removable trays from 10-high carts can be cleaned in the three-compartment sink as they are smaller and easier to handle.
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