Final answer:
Meatballs must be cooked to 155°F for safety to prevent foodborne illnesses.
Explanation:
Meatballs must be cooked to at least 155°F to ensure safety. Cooking temperature is crucial to prevent foodborne illnesses as it kills harmful bacteria. Using a food thermometer is essential to accurately determine when meatballs reach this safe temperature.
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https://brainly.com/question/51162545
