Specific Heat Capacity, or specific heat, is the heat needed to raise the temperature of a substance by 1°C per gram.
Specific Heat Capacity, also known as specific heat, is defined as the quantity of heat required to raise the temperature of 1 gram of a substance by 1 degree Celsius (or 1 kelvin). It is an intensive property of a substance, meaning it does not depend on the amount of the substance.
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