Final answer:
Certain foods need to be cooked to specific temperatures for safety, including salmon and ground meat.
Explanation:
Foods that should be cooked to at least 155°F:
- Filetes de salmón
- Empanadas de carne molida
According to food safety guidelines, ground meats like empanadas should reach 160°F for safety. Both salmon and ground meat fall under this category.
- Espaguetis integrales and Filetes de res enteros e intactos do not need to be cooked to 155°F or higher based on the given information.
Learn more about Food Safety here:
https://brainly.com/question/51162545
