Drag the tiles to the correct boxes to complete the pairs.
Match each term with its description.

1. Edible Paper
- Comes from rice paper, potato starch, or soybeans

2. Faux Caviar
- Spherification

3. Flash Freezing
- Uses liquid nitrogen

4. Foams
- Uses food stabilizers and thickening agents

5. Powdered Food
- Uses maltodextrin

Question

07-07-2024
Health

Answered

Drag the tiles to the correct boxes to complete the pairs.
Match each term with its description.

1. Edible Paper
- Comes from rice paper, potato starch, or soybeans

2. Faux Caviar
- Spherification

3. Flash Freezing
- Uses liquid nitrogen

4. Foams
- Uses food stabilizers and thickening agents

5. Powdered Food
- Uses maltodextrin

Answer :

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GinnyAnswer GinnyAnswer · Answer 1 · 2024-07-07T16:35:39-04:00

Final answer:

Spherification involves turning liquids into caviar-like spheres using liquid nitrogen. Edible paper is made from rice paper, potato starch, or soybeans. Foams use food stabilizers and thickening agents for stability.

Explanation:

Spherification: This technique involves turning liquids into spheres that visually resemble caviar. It uses liquid nitrogen in the process.

Edible paper: Comes from rice paper, potato starch, or soybeans and is used as a creative and edible packaging or wrapping for food items.

Foams: Utilize food stabilizers and thickening agents to create stable foams from various ingredients.

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