The division of labor in the pizza restaurant exemplifies specialization, where each employee has a specific role in the production process, leading to efficiency.
Specialization best describes the division of labor in the pizza restaurant, where each employee has a specific task in the pizza-making process. Employee 1 focuses on making dough, Employee 2 adds toppings, Employee 3 handles baking, and Employee 4 takes care of boxing and slicing the pizzas. This division of labor streamlines the production process and enhances efficiency.
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