Final answer:
Mangroves provide various species for human consumption, including coconut, mango, and corn.
Explanation:
Species extracted from mangroves for human consumption:
- Coco (Coconut): Consumed as coconut water and in various dishes
- Mangifera indica (Mango): Eaten fresh or used in recipes
- Zea mays (Corn): Staple food in many cultures
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