Answered

Which of the following is true about the Big 6 foodborne pathogens?

A. The common cold is one of the Big 6 pathogens.
B. They infect a person's lungs.
C. The symptoms experienced are always very mild.
D. They are easily transmissible to food.



Answer :

GinnyAnswer

Final answer:

Foodborne diseases are caused by microorganisms like bacteria, parasites, and viruses. The Big 6 foodborne pathogens include norovirus, Salmonella species, Clostridium perfringens, and Campylobacter jejune, leading to symptoms like diarrhea and abdominal pain.


Explanation:

Foodborne diseases are typically caused by microorganisms like bacteria, parasites, and viruses. The Big 6 foodborne pathogens include norovirus, Salmonella species, Clostridium perfringens, and Campylobacter jejune. These pathogens can result in various symptoms such as diarrhea, nausea, and abdominal pain.


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