In the 1950s, the United States began the Food for Peace program that resulted in:

a. a rise in contribution by the agricultural sector to the gross domestic product of the U.S.
b. the sale of U.S. farm products abroad
c. the sale of U.S. software services in foreign countries
d. the sale of U.S. industrial products abroad
e. the sale of farm products from Africa in the U.S.



Answer :

Final answer:

The Food for Peace program in the 1950s promoted the sale of U.S. farm products abroad.


Explanation:

The Food for Peace program initiated by the United States in the 1950s resulted in the sale of U.S. farm products abroad. This program helped agricultural businesses flourish, and the green revolution that followed boosted the economy by selling fertilizers, pesticides, and agricultural equipment internationally.


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