Final answer:
Denaturation is the process where a protein loses its shape and function due to changes in temperature, pH, or exposure to chemicals.
Explanation:
Denaturation is the term used for any change in the three-dimensional structure of a protein that renders it incapable of performing its assigned function. This process can be caused by changes in temperature, pH, or exposure to chemicals, resulting in a loss of shape and function of the protein.
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