Answered

Which of the following properties is typically associated with the covalent compound sugar when mixed with water?

A. It is soluble in water.
B. It is not very brittle.
C. It is a good conductor of electricity.
D. It has a high melting point.



Answer :

GinnyAnswer

Final answer:

Sugar, a covalent compound, is soluble in water, not a good conductor of electricity, and has a low melting point.


Explanation:

Sugar, a covalent compound, is soluble in water due to its ability to form hydrogen bonds with water molecules, allowing for its dissolution. As a covalent compound, sugar is not a good conductor of electricity and has a low melting point compared to ionic compounds. These properties are attributed to the nature of covalent compounds and their interactions with water.


Learn more about Covalent compounds and their properties in water here:

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