Crop rotation is the most effective initiative to reduce wastage of farm products by improving soil health and reducing pesticide costs naturally.
Crop rotation is the initiative that would most likely help Wendell reduce wastage of farm products. By rotating crops over time on the same field, farmers can improve soil nutrient levels, break crop pest cycles, manage production risks, and reduce pesticide costs naturally. This strategy also benefits water quality by preventing excess nutrients or chemicals from entering water supplies.
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