Saturated fats have no carbon-to-carbon double bonds, while unsaturated fats do. The given molecule is a saturated fat because it lacks double bonds.
Saturated fatty acids are those that contain no carbon-to-carbon double bonds (C=C). This means that each carbon atom in the chain is attached to the maximum number of hydrogen atoms.
For example, the molecule you provided, consisting of a chain of carbon atoms with hydrogen atoms attached and an -OH group at one end, demonstrates a structure typical of saturated fats.
Unsaturated fats, on the other hand, contain carbon-to-carbon double bonds, resulting in fewer attached hydrogen atoms and a different structure.
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