Final answer:
Temperature impacts dissolved oxygen levels in water, with higher temperatures leading to decreased oxygen solubility and potentially harming aquatic ecosystems.
Explanation:
Temperature affects the dissolved oxygen level in bodies of water. When the temperature of water increases, the solubility of oxygen in the water decreases, leading to lower levels of dissolved oxygen.
Low levels of dissolved oxygen can have serious consequences for the health of water ecosystems, potentially resulting in large-scale fish kills.
Learn more about relationship between temperature and dissolved oxygen levels here:
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