Select the correct answer.

Evelyn is the manager at a food processing plant. She also enjoys preserving her own foods at home. Which technique is she more likely to use at work than at home?

A. pickling
B. freezing
C. canning
D. irradiation



Answer :

Final answer:

Evelyn is likely to use canning more at work than at home.


Explanation:

Evelyn is likely to use canning more at work than at home. While she may enjoy pickling, freezing, and other preservation techniques at home, canning is a method commonly employed in food processing plants for commercial-scale preservation.


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