Stainless steel countertops are popular in commercial kitchens for easy sanitation due to their non-porous surface and durability.
Stainless steel countertops are commonly used in most commercial kitchens to facilitate general sanitation. Stainless steel is preferred due to its non-porous surface, which is easy to clean and disinfect, reducing the risk of bacterial contamination. This material is durable and resistant to stains, making it a practical choice for maintaining cleanliness in food preparation areas.
https://brainly.com/question/19188710