Answered

Fast-casual dining establishments often fall victim to the same types of hygiene and food quality problems as those in the fast-food industry.

A. True
B. False



Answer :

GinnyAnswer

Final answer:

Fast-casual dining establishments face hygiene and food quality problems similar to fast-food industry. The statement is true.


Explanation:

True. Fast-casual dining establishments indeed face similar hygiene and food quality issues as the fast-food industry. Both types of establishments need to maintain high food safety standards to prevent any health risks to customers.


Learn more about Food Safety in Dining Establishments here:

https://brainly.com/question/40980548


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