Answered

What is an appropriate way to avoid cross-contamination?

A. Cough or sneeze into your hands to contain pathogens.
B. Rinse out all bowls with clean water before re-using them.
C. Clean and sanitize utensils after four hours of continuous use.
D. Wipe food preparation surfaces with a moist cloth between tasks.



Answer :

GinnyAnswer

Final answer:

To avoid cross-contamination, always wash hands, separate cutting boards, and cook food to safe temperatures.


Explanation:

Clean: Wash hands thoroughly and clean surfaces often.

Separate: Use separate cutting boards for different food types.

Cook: Ensure food reaches a safe temperature while cooking.


Learn more about Cross-contamination prevention in food handling here:

https://brainly.com/question/29635866


Other Questions