Final answer:
Agricultural biotechnology provides benefits such as cost-effective production, enhanced nutrition in foods, and improved pest control.
Explanation:
Benefits of Agricultural Biotechnology:
- Cheaper and More Manageable Production: Biotechnology can make production more cost-effective by engineering crops to tolerate herbicides, resist diseases, and pests, reducing the need for synthetic pesticides.
- Enhanced Nutrition: Advances in biotechnology can lead to nutritionally-enriched foods, longer-lasting produce, and decreased levels of toxins, benefiting consumers with improved health outcomes.
- Improved Pest Control: Biotechnology aids in safer and more efficient pest and weed management, such as insect-resistant crops reducing synthetic pesticide use and herbicide-tolerant plants enabling the use of less toxic herbicides.
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