The people of the Inner Asian Steppe shifted from agriculture to livestock herding around 1500 BCE due to environmental factors and the benefits of a nomadic lifestyle.
Scholars think that the people of the Inner Asian Steppe began to abandon agriculture for livestock herding around 1500 BCE due to the environmental conditions of the region. The steppe lands were more suitable for grazing animals like horses and sheep rather than cultivating crops. Additionally, the mobility afforded by herding lifestyle was advantageous in the nomadic lifestyle of the Steppe people.
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