Final answer:
Polysaccharides like glycogen, starch, and cellulose are examples of large polymers made up of monosaccharide units.
Explanation:
Polysaccharides are large polymers composed of hundreds of monosaccharide monomers, such as glycogen. They are not sweet, not soluble in water, and their monomeric units are linked by glycosidic bonds. Starch and cellulose are examples of polysaccharides, not monosaccharides or disaccharides.
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